| What if ecolabels could nudge us to choose greener food? |
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| The way most food is produced is harming the planet. A profound change is needed, involving all agri-food actors. As consumers, we sit at the end of the agri-food chain. Our daily dietary choices implicitly support certain food systems, production methods and types of food. What could help us make better choices? |
The way most food is produced is harming the planet. A profound change is needed, involving all agri-food actors. As consumers, we sit at the end of the agri-food chain. Our daily dietary choices implicitly support certain food systems, production methods and types of food. What could help us make better choices?
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- Publication type:
- policy brief
- Publication language:
- English
- Publication date:
- 2021-11
- Publication URL:
- https://www.europarl.europa.eu/RegData/etudes/ATAG/2021/697196/EPRS_ATA(2021)697196_EN.pdf
- Institute:
- European Parliament / Panel for the Future of Science and Technology (STOA) (STOA)
- Country:
- EU
